CITWTT LSU Fan baton rouge Member since Sep 2005 30639 posts Online
re: Key menu item for an Italian Restaurant (Posted on 12/12/12 at 4:30 pm to TigerSpy)
quote: Southern Italian food
I was going to point out the difference between the two regions of Italy tht are the most outstanding. Southern/Sicilian foor is what most Americans are accustomed to calling "Eyetalian" food. The northern regions produce the white gravy dishes like fettucine carbonara, and the like.