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Started By
Message
re: Carson's Uppity Chicken
Posted on 12/5/12 at 10:28 pm to jimithing11
Posted on 12/5/12 at 10:28 pm to jimithing11
i hope you werent doubting me 
well first i started with some fresh jalapenos and bell peppers that i had just cut from outside in my yard. no way in hell i would buy these from the store!!!! i cut them up along with some garlic. i cooked these in a skillet with some oil for about 2-3 minutes and then put them aside. i cooked the chicken next in the same skillet(frozen sanderson farms chicken) for about 8 minutes and then i added all the veggies and maybe 2-3 tbsp of Hoisin sauce to finish it off. i was going to put this on rice but i forgot i took my rice with me last time i left town. oh well. its carsons dish with a little extra. :salute: carson
well first i started with some fresh jalapenos and bell peppers that i had just cut from outside in my yard. no way in hell i would buy these from the store!!!! i cut them up along with some garlic. i cooked these in a skillet with some oil for about 2-3 minutes and then put them aside. i cooked the chicken next in the same skillet(frozen sanderson farms chicken) for about 8 minutes and then i added all the veggies and maybe 2-3 tbsp of Hoisin sauce to finish it off. i was going to put this on rice but i forgot i took my rice with me last time i left town. oh well. its carsons dish with a little extra. :salute: carson
This post was edited on 12/5/12 at 10:29 pm
6
Posted on 12/5/12 at 10:32 pm to Deactived
Carson,
You got some competition.
Jalapeños push you into the W column.
You got some competition.
Jalapeños push you into the W column.
Posted on 12/5/12 at 10:43 pm to Deactived
Where'd the Italian dressing boil happen?
looks good
looks good
Posted on 12/5/12 at 11:15 pm to Deactived
So you refuse to buy peppers from the store but you used frozen, store-bought chicken instead of raising your own and butchering it 
You are not a true foodie, obviously
You are not a true foodie, obviously
Posted on 12/5/12 at 11:22 pm to Deactived
quote:
Jones
Wow! Holy shite, I never thought of throwing jalapenos in there. That looks absolutely incredible. I will definitely try this next time.
Thanks for trying it my man. means a lot.
Posted on 12/6/12 at 7:45 am to Deactived
Looks like the type of meal that you would finish with a nice hot cup of coffee brewed by a Keurig.
Posted on 12/6/12 at 9:10 am to Deactived
non stick pan?
fricking mouth breather
fricking mouth breather
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