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re: house boudin
Posted on 11/8/12 at 1:46 pm to CreoleGumbo
Posted on 11/8/12 at 1:46 pm to CreoleGumbo
What do you stuff it with? I tried stuffing some with my meat grinder but the sausage turned out mush.
Posted on 11/8/12 at 2:20 pm to mx579
used 5 lb manual stuffer. ive heard similar stories on the grinder. also used those cheap stuffing guns.
not to brag but this last batch has had don's and beststop thrown around. not sayin its as good but been compared to.
not to brag but this last batch has had don's and beststop thrown around. not sayin its as good but been compared to.
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