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Pork Liver

Posted on 11/5/12 at 1:06 pm
Posted by BeeF
Member since Mar 2011
105 posts
Posted on 11/5/12 at 1:06 pm
Any ideas where I can get some in Baton Rouge???

Places I have checked so far.

Piggly Wiggly
Hi-Nabor
Bergerons
Tramones
Scallions
Maxwells

Any other ideas???
Posted by hooper27
Member since Sep 2012
251 posts
Posted on 11/5/12 at 1:20 pm to
Try the mexican grocery store at the corner of woodale and florida behind mcdonalds. I don't know the name. They have chicken feet, cows tongue, octopuss, all kinds of meat.
Posted by BeeF
Member since Mar 2011
105 posts
Posted on 11/5/12 at 1:31 pm to
called they don't either
Posted by hooper27
Member since Sep 2012
251 posts
Posted on 11/5/12 at 1:33 pm to
What about best stop in scott, la. where they make the boudin. I think they butcher the pigs in the back. If not, they should know where to get some.
Posted by BeeF
Member since Mar 2011
105 posts
Posted on 11/5/12 at 1:34 pm to
trying not to go to far from Baton Rouge...
Posted by CITWTT
baton rouge
Member since Sep 2005
31765 posts
Posted on 11/5/12 at 1:53 pm to
I can't remember the name of the joint in Plaquemine(someone else will) give them a try. Two lbs of that and a few other items will make a damned fine pate de compagne. It takes bit of effort of grinding the parts down with a food mill, but after that assembly and cokking are easy.
Posted by Bayou Tiger Fan Too
Southeast LA
Member since Jun 2012
2126 posts
Posted on 11/5/12 at 2:01 pm to
You may not find it fresh but I've been lucky in finding it in the frozen section of some of my local Associated Grocers food stores. I don't live in Baton Rouge but around the Hammond/ Ponchatoula area, Bohnings, Carters and other Associated Grocers generally have it frozen. Some local Associated Grocers affiliates, in Baton Rouge, may be able to help you out.
This post was edited on 11/5/12 at 2:19 pm
Posted by BeeF
Member since Mar 2011
105 posts
Posted on 11/5/12 at 2:03 pm to
never heard of IGA Grocer.... wheres that in baton rouge??? Frozen or fresh does not matter... just need some

Place in Plaquemine said they have them on Wednesday's.... sorta needing it today
Posted by hooper27
Member since Sep 2012
251 posts
Posted on 11/5/12 at 2:10 pm to
You're making it hard on us. Were trying to help.
Posted by TorNation
Sulphur, LA
Member since Aug 2008
2871 posts
Posted on 11/5/12 at 2:13 pm to
quote:

sorta needing it today

This may sound real stupid but is there that much difference between beef and pork liver? If you cooked up both can you tell a difference?
Posted by Bayou Tiger Fan Too
Southeast LA
Member since Jun 2012
2126 posts
Posted on 11/5/12 at 2:16 pm to
Sorry, meant to say Associated Grocers. Go here, Store Locater, type Baton Rouge into the search block and it will provide all the local stores, which are members.
Posted by BlackenedOut
The Big Sleazy
Member since Feb 2011
5813 posts
Posted on 11/5/12 at 2:21 pm to
Yes, but there isnt much difference between chicken liver and pork liver.

Id go with some chicken livers if you need it today
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