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re: Shrimp Stew Recipe

Posted on 9/4/11 at 7:27 pm to
Posted by Martini
Near Athens
Member since Mar 2005
48878 posts
Posted on 9/4/11 at 7:27 pm to
Tomatos would make it shrimp creole.


I've tried the Blue Runner ettouffee and it's pretty good.
This post was edited on 9/4/11 at 7:29 pm
Posted by Gris Gris
OTIS!NO RULES FOR SAUCES ON STEAK!!
Member since Feb 2008
47520 posts
Posted on 9/4/11 at 7:34 pm to
A bazillion years ago, my boss at the time had some of us to dinner. The meal was crawfish etouffee. It was pretty good. After we ate, the wife told us it was all from a can except the crawfish. I was shocked. We were also intoxicated. I can't recall the brand.
This post was edited on 9/4/11 at 7:34 pm
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