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re: Crockpot/Slow Cooker Recipes
Posted on 6/16/11 at 3:36 pm to Brettesaurus Rex
Posted on 6/16/11 at 3:36 pm to Brettesaurus Rex
My normal dishes are Red Beans, Pot Roast, and Pulled Pork. Really you can throw anything in there and put it on low and cook for 8 hours and it will taste fantastic.
2
Posted on 6/16/11 at 4:14 pm to BottomlandBrew
Simple and good:
Take a roast and pour 1 - 1.5 jars of the pickled pepperchinis - sp over the top. Set for low 8 hours untilt he meat is fork tender.
Add some beef + pepper rings to a hogie bun. so damn good.
Italian beef - ? I guess
Take a roast and pour 1 - 1.5 jars of the pickled pepperchinis - sp over the top. Set for low 8 hours untilt he meat is fork tender.
Add some beef + pepper rings to a hogie bun. so damn good.
Italian beef - ? I guess
Posted on 6/16/11 at 4:14 pm to BottomlandBrew
whole Boston Butt - salt, white pepper, caraway seeds rubbed in
Whole small jar of prepared horseradish
whole large jar of Sauerkraut
Top with large amount of yellow Mustard
Half a can of dark beer
let her go for 8 hours on slow and have some buns ready
Whole small jar of prepared horseradish
whole large jar of Sauerkraut
Top with large amount of yellow Mustard
Half a can of dark beer
let her go for 8 hours on slow and have some buns ready
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