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Message
re: Fish topped with Etoufee'
Posted on 4/12/10 at 9:56 am to BugAC
Posted on 4/12/10 at 9:56 am to BugAC
As stated previously, I would do them separately.
I do cedar plank fish all the time...make sure you soak the boards for 30-90 minutes prior to placing them on the grill. I found that drum and redfish absorb the flavor the best...certainly pompano if you can find it in BR.
I do cedar plank fish all the time...make sure you soak the boards for 30-90 minutes prior to placing them on the grill. I found that drum and redfish absorb the flavor the best...certainly pompano if you can find it in BR.
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