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WFDT
Posted on 2/13/10 at 6:05 pm
Posted on 2/13/10 at 6:05 pm
Some nice salmon steaks. I'll sear them ,skin side down, after a rub with olive oil and a little seasoning.Then finish under the broiler with a little lemon juice spritz.Roasting asparagus and dressing it with some bleu cheese to go along with a fresh loaf of ciabatta bread.
This post was edited on 2/13/10 at 6:07 pm
Posted on 2/13/10 at 6:10 pm to OTIS2
got some ribs on the Weber, baked sweet potatoes, and a black bean/corn salad.
Posted on 2/13/10 at 7:14 pm to OTIS2
Doing v-day tonight.
crab stuffed mushrooms in a sherry/butter suace
French onion soup (did the oven onion reduction)
king crab and snow crab clusters with drawn butter
molten chocolate cake
pomegranet and vodka martinis
champagne (chandon)
crab stuffed mushrooms in a sherry/butter suace
French onion soup (did the oven onion reduction)
king crab and snow crab clusters with drawn butter
molten chocolate cake
pomegranet and vodka martinis
champagne (chandon)
This post was edited on 2/13/10 at 7:15 pm
Posted on 2/14/10 at 7:36 pm to OTIS2
Louisiana roll, soup, salad, fried rice, steamed veggies, New York strip and calamari..
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