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re: Thanksgiving Day Cocktail
Posted on 11/25/09 at 3:55 pm to BigAlBR
Posted on 11/25/09 at 3:55 pm to BigAlBR
Starting out with some bloodies and milk punch. A friend game me this simple milk punch recipe that's so very tasty.
1/2 gallon melted blue bell vanilla ice cream
1 cup bourbon
1/2 cup amaretto
nutmeg to sprinkle on top of each drink if desired
Mix all ingredients well. Can be frozen and defrosted.
1/2 gallon melted blue bell vanilla ice cream
1 cup bourbon
1/2 cup amaretto
nutmeg to sprinkle on top of each drink if desired
Mix all ingredients well. Can be frozen and defrosted.
3
Posted on 11/25/09 at 4:02 pm to Gris Gris
Posted on 11/25/09 at 4:18 pm to Gris Gris
Oooh, we always have Milk Punch at Thanksgiving and Christmas. I have two recipes, one very similar to above, the other without ice cream. My mother-in-law gave us some milk punch glasses for it for Christmas one year. It starts the day off right and tides you over from whatever you nibbled on at breakfast till the big meal in the afternoon.
Posted on 11/27/09 at 4:03 pm to Gris Gris
thanks for the recipe grisgris - it was a hit by all. Blue bell ice cream is the way to go.
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