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re: what is best resturant in Chicago?
Posted on 5/3/09 at 9:03 pm to andouille
Posted on 5/3/09 at 9:03 pm to andouille
quote:
Charlie Trotter's
IMO very overrated. Went about four years ago and had the nine course tasting menu. Left very dissapointed. Spent 190.00 per head and left underwhelmed by the food and portion sizes.
I have heard that David Burke(Chef of Grammercy Tavern in NYC) has a an unbelievable steakhouse in Chi-Town called Burke's Prime that is now considered the best steakhouse in the country. That is where I would try first. It will obviously be a pretty penny, but they dry age their prime steaks in a room whose walls are made of Tibetan salt. As they age they are also seasoned.
When I went to Chicago the best place I went to was Rick Bayless's place Frontera Grill. Arguably the best and most authentic Mexican restuarant in the US.
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