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re: People who order thin fried catfish when thick is an option
Posted on 4/4/24 at 3:04 pm to TackySweater
Posted on 4/4/24 at 3:04 pm to TackySweater
Give me Middendorf's
Posted on 4/5/24 at 8:50 am to GentleJackJones
quote:That looks like a thing unto itself. A delicious thing.
Posted on 4/6/24 at 2:45 am to GentleJackJones
quote:
Give me Middendorf's
Amen. People on this board love to rag on Middendorf's, but I guess the constantly packed crowds disagree.
Posted on 4/6/24 at 7:29 am to GentleJackJones
quote:
Give me Middendorf's
Same here. I had their thin fried catfish for the first time about 30 years ago and loved it and that is what I order when I go there.
The wife and I only get out that way maybe once or twice a year, but make it a point to stop there to eat when we are in the area.
Posted on 4/6/24 at 10:26 am to GentleJackJones
quote:
Give me Middendorf's
See I didn't care for it. Ate at the Manchac location and it was way over-fried (to me) and tasted of old grease. But they do well with it so more power to them.
I also never cared for Spahr's catfish. Just thought it was bland.
quote:
you misspelled 'whole catfish'
We call that collarbone where I'm from. Blakes deli in Thibodaux sells a buttload of fried fish. Everybody assumes it's catfish but it's basa.
This post was edited on 4/6/24 at 10:27 am
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