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re: Thoughts on liquid egg whites as a source of protein?
Posted on 1/31/24 at 3:30 pm to TigerFanatic99
Posted on 1/31/24 at 3:30 pm to TigerFanatic99
scramble. i think putting in ninja is better, makes them fluffy AF.
2
Posted on 1/31/24 at 3:31 pm to lsu777
quote:
scramble. i think putting in ninja is better, makes them fluffy AF.
Ninja blender before scrambling you mean?
Posted on 2/1/24 at 9:33 am to lsu777
Tried them this morning. 2 eggs, 2 servings of egg whites, 1/2 cup cottage cheese.
I don't know if it's because I didn't blend it up before cooking or because I let my 11 year old do most of the cooking but it came out kind of watery.
Still tasted ok and I got 40g for breakfast.
I don't know if it's because I didn't blend it up before cooking or because I let my 11 year old do most of the cooking but it came out kind of watery.
Still tasted ok and I got 40g for breakfast.
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