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re: Seafood stock recipe for shrimp gumbo (recommendations)
Posted on 9/12/23 at 10:01 am to Yeahbuddy35
Posted on 9/12/23 at 10:01 am to Yeahbuddy35
As said by others, no fish heads. Simmer, don't boil, the shells. It doesn't take long to get shrimp stock. I wouldn't go over 30 minutes.
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