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re: Seafood stock recipe for shrimp gumbo (recommendations)

Posted on 9/12/23 at 6:05 am to
Posted by Chipand2Putts
trembling hills
Member since Apr 2012
1367 posts
Posted on 9/12/23 at 6:05 am to
No fish heads
Shellfish only: shrimp heads and shells, crab bodies if you got em
Posted by OTIS2
NoLA
Member since Jul 2008
50196 posts
Posted on 9/12/23 at 6:15 am to
Agreed. Add trimmings from onion, celery and bell pepper to shrimp heads/shells. Simmer a couple of hours if you have time.
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