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re: Chicago Italian Beef Recipe?
Posted on 8/19/23 at 8:19 am to Lambdatiger1989
Posted on 8/19/23 at 8:19 am to Lambdatiger1989
quote:
I’ve used this Crock pot recipe. Reminds me of Portillos. Or, I think you can actually order Portillos Italian beef kits from their website
I have some friends from Chicago who will make Italian beef sandwiches using a similar recipe. If in a hurry, they will use deli roast beef and just let it simmer for a an hour or two in the crock pot to soak up the flavors.
To take it up a notch, grill some Italian sausages and make an Italian beef and sausage sandwich.
2
Posted on 8/20/23 at 4:05 pm to SpotCheckBilly
quote:
Used sliced deli beef
I have tried using sliced beef from the deli with my recipe (posted somewhere above) and just can't seem to get it to pick up the flavor you get from cooking it from scratch.
I am going to order myself some of Gris Gris's Seasoning, because to me the seasoning is everything when you cook something like this.
Posted on 8/21/23 at 1:13 pm to SpotCheckBilly
quote:
Italian beef sandwiches
I've looked a few different recipes today and they all seem to be using different cuts of beef - Chuck, Bottom Round, Top Sirloin, etc...
Anyone have a go to cut?
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