re: Boneless Pork roast recipe?

If I want quick, easy, and delicious I do Kalua Pork in the insta-pot.

1. Sauté some bacon in the pot
2. Slice the pork roast into three equal pieces
3. Sprinkle Red Alaea Hawaiian Coarse Sea Salt evenly over the pork. The salt makes this dish for some reason
4. Place the salted pork on top of the bacon, keeping the meat in a single layer.
5. Add a cup of water (check your pressure cooker manual to see what the minimum amount of liquid is for your particular model and use that much
6. Cover and lock the lid, 90 minutes under high pressure
7. Transfer the cooked pork to a large bowl, and taste the cooking liquid remaining in the pot. Adjust the seasoning with water or salt if needed.
8. Chop a head of cabbage wedges and add them to the cooking liquid. Replace the lid and cook the cabbage under high pressure for 1-5 minutes depending on the size of the wedges and how tender you like the cabbage
9.While the cabbage is cooking, shred the pork. Once the cabbage is cooked, pile it on the pork and serve.