Located in Thibodaux, they just announced they were open to start mass production of their beers....

Currently they have a
King Cake Ale
Pelican Pilsner
Cafe Au Lait Coffee Milk Stout
Intracoastal IPA

Beers should be on the shelves in surrounding areas 2nd/3rd week of December.....

Taproom should be open by first of the year according to FB...

What should we expect from this Brewery? I've only had the King Cake Ale personally and head brewer was a former Nichols professor correct?

This post was edited on 4/11/15 at 12:58 pm

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Posted by Lambdatiger1989

NOLA

Member since Jan 2012

2288 posts

Posted on 11/25/14 at 6:34 pm to tduecen

What flavors did they use as king cake? All of the king cake vodkas went with a heavy vanilla and almond which isn't very king cake to me.

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Posted by tduecen

Member since Nov 2006

161244 posts

Posted on 11/25/14 at 6:36 pm to Lambdatiger1989

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Posted by tduecen

Member since Nov 2006

161244 posts

Posted on 4/11/15 at 12:57 pm to Lambdatiger1989

They've branched out and started distribution to Baton Rouge and New Orleans, has anyone else tried it?vWhat are your thoughts?

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Posted by gaetti15

Member since Apr 2013

13357 posts

Posted on 4/11/15 at 1:01 pm to tduecen

i guess this is one way to backdoor advertise

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Posted by tduecen

Member since Nov 2006

161244 posts

Posted on 4/11/15 at 1:04 pm to gaetti15

Nah if you read my previous post about the brewery they are fairly average but it is a great place to hang out. The tap room is lovely but the beer is meh....

actually last time I went I did not drink anything from them and just participated in a bottle share

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