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Started By
Message
Whats up with bacon wrapped filet mignon?
Posted on 10/25/14 at 1:07 pm
Posted on 10/25/14 at 1:07 pm
Why would you ruin a piece of filet by wrapping it with $4/lb pork? It completely takes away from the taste of the beef. Im more of a stove top griller, is it better on the pit?
13
Posted on 10/25/14 at 1:08 pm to titleist71
Wrong board
Posted on 10/25/14 at 1:08 pm to titleist71
If you cook the bacon you've overcooked the steak. It's retarded.
Posted on 10/25/14 at 1:09 pm to titleist71
People just like to put bacon on everything cuz its the cool thing to do.
Posted on 10/25/14 at 1:13 pm to Motorboat
I like to cook the bacon 60-75% on the stove by itself then wrap it. When I put it on the grill I drizzle the filet with the bacon fat.
Posted on 10/25/14 at 1:13 pm to titleist71
bacon has fat in it, a filet has little fat
therefore when you cook a bacon wrapped filet, the filet cooks somewhat in the bacon fat
cooking with bacon on the stove, you can use little or no oil
therefore when you cook a bacon wrapped filet, the filet cooks somewhat in the bacon fat
cooking with bacon on the stove, you can use little or no oil
Posted on 10/25/14 at 1:14 pm to titleist71
I don't care for it. It's too "nouveau riche".
Posted on 10/25/14 at 1:15 pm to Pilot Tiger
What pilot said. It's an attempt to infuse flavor into a tender cut that lacks flavor. There are several cuts of beef that I'd choose over a filet.
Posted on 10/25/14 at 1:15 pm to titleist71
do you have something against bacon sir? or should I say, comrade?
Posted on 10/25/14 at 1:20 pm to titleist71
Because this is 'Merica
Posted on 10/25/14 at 1:22 pm to Blitzed
Bacon Ice Cream
Bacon Creme Brûlée
Bacon Wheaties
Bacon Gatorade
Bacon on a Whore's Face (Bacon Rouge)
Bacon Creme Brûlée
Bacon Wheaties
Bacon Gatorade
Bacon on a Whore's Face (Bacon Rouge)
Posted on 10/25/14 at 1:23 pm to titleist71
Filet Mignon = awesome
Bacon = awesome
awesome x awesome = Two times the awesome
Bacon = awesome
awesome x awesome = Two times the awesome
This post was edited on 10/25/14 at 1:24 pm
Posted on 10/25/14 at 1:28 pm to titleist71
I don't see the problem.
Posted on 10/25/14 at 1:37 pm to titleist71
Filet is overrated. What is this a steak for ants?
Posted on 10/25/14 at 1:38 pm to Mr Gardoki
This could be the gayest post ever.
Posted on 10/25/14 at 1:39 pm to Mr Gardoki
The salty flavor of the bacon dominates the beef
Posted on 10/25/14 at 1:47 pm to titleist71
Most of my customers request filet mignon cut and not wrapped in bacon. I personally don't buy filet. If I want filet, I buy a t-bone, and get New York strip to go with my filet.
Posted on 10/25/14 at 1:59 pm to titleist71
Bacon makes everything better. 
Posted on 10/25/14 at 2:05 pm to SG_Geaux
quote:
awesome x awesome = Two times the awesome
Questionable math
Posted on 10/25/14 at 2:15 pm to titleist71
quote:
stove top griller
What is this?
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