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Help find/figuring a duck breast recipe..
Posted on 12/26/12 at 12:47 pm
Posted on 12/26/12 at 12:47 pm
I was informed of doing a quick sear on duck breasts and then letting them soak in soy sauce, sugar, and other ingrediants. I am trying to find/google it but have had no luck. Does anybody know this recipe? TIA.
2
Posted on 12/26/12 at 1:31 pm to fishbig
Nope, I typically skillet fry it in a cast iron and then make a gravy with the drippings and such. Sorry 
Posted on 12/26/12 at 2:10 pm to hehatedrew
many great duck breast receipes over on the OB
I typically put a pat of butter in the frying pan then once melted add thinly sliced breast strips and montreal steak seasoning.
You only need a few min 1-3 on each side until done. Remove from the heat while still able to squish blood from the strips and let them sit for a few minutes.
Goes great with a fried egg.
I typically put a pat of butter in the frying pan then once melted add thinly sliced breast strips and montreal steak seasoning.
You only need a few min 1-3 on each side until done. Remove from the heat while still able to squish blood from the strips and let them sit for a few minutes.
Goes great with a fried egg.
Posted on 12/27/12 at 4:48 am to fishbig
Brown the hell out of them in a little bit of grease and then make a gravy. Cook 'em down until tender.
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