At what temp is the pig finished? | TigerDroppings.com

Posted byMessage
Tyghas
LSU Fan
New Orleans
Member since Jul 2004
958 posts

At what temp is the pig finished?



I am roasting a pig for the first time right now (45lbs) in a Cajun microwave. At what temp is it done? The back legs at at 150 F but the head is at 120F.






Back to top
Share:
CHEDBALLZ
New Orleans Saints Fan
South Central LA
Member since Dec 2009
4526 posts

re: At what temp is the pig finished?


165, you could wrap the part that has a higher temp with foil to slow the cooking process.


This post was edited on 11/23 at 12:34 pm


Back to top
Tyghas
LSU Fan
New Orleans
Member since Jul 2004
958 posts

re: At what temp is the pig finished?


Thanks.





Back to top
  Replies (0)
TigerHam85
Hawaii Fan
59-024 Kamehameha Highway, Haleiwa
Member since Nov 2009
27841 posts

re: At what temp is the pig finished?


That ain't cooked son.

How longs it been on?






Back to top
  Replies (0)
CITWTT
LSU Fan
baton rouge
Member since Sep 2005
31765 posts

re: At what temp is the pig finished?


Turn that puppy around in that thing, one end is cooking way faster than the other, or your temp measuring is off.





Back to top
  Replies (0)


Back to top