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Got some chicken breasts and deer sausage...
Posted on 1/2/12 at 10:18 am
Posted on 1/2/12 at 10:18 am
What to do with them tonight for dinner?
2
Posted on 1/2/12 at 10:28 am to bthomp1
Treat it like cordon bleu. Remove the sausage from the casing, and stuff it into the breasts.
Posted on 1/2/12 at 10:48 am to bthomp1
:inb4gumbo/jambalaya:
Grill for poboys?
Grill for poboys?
Posted on 1/2/12 at 12:38 pm to LSUGUMBO
Dice up both season chicken sauté then make quick sauce with cream worcheshire lemon and capers. Toss in cooked pasta have a party
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