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Started By
Message
How is a Ross goose for table fare?
Posted on 1/24/17 at 10:23 am
Posted on 1/24/17 at 10:23 am
Treat like a speck?
Treat like a sky carp?
Trade for some black poon?
Tia
Treat like a sky carp?
Trade for some black poon?
Tia
Posted on 1/24/17 at 10:28 am to LSUballs
no idea but if the damn canadas don't quit hanging in my yard there's going to be casualties
Posted on 1/24/17 at 10:35 am to LSUballs
Ross is the same as a snow right?
Posted on 1/24/17 at 10:41 am to LSUballs
Like a Snow. Can be decent if braised down.......but best make sausage or trade. What you trade for is your business......
Posted on 1/24/17 at 10:43 am to CypressTrout10
Different species of goose than a snow. They look alike but are smaller. Hang out with snows.
Posted on 1/24/17 at 10:47 am to LSUballs
Breast it our and make sausage
or
or
quote:if possible
Trade for some black poon
Posted on 1/24/17 at 10:55 am to CoachChappy
Thanks guys. I'll trade and recommend she make sausage with it
Posted on 1/24/17 at 11:02 am to LSUballs
quote:
Treat like a speck?
No no no no no
Put it in a gumbo or stew. Something that has to cook for a while
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