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Started By
Message
Bet on January 1 this doe never thought she would be mixed with hamburger helper
Posted on 2/9/15 at 9:03 pm
Posted on 2/9/15 at 9:03 pm
Lasagna flavor
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This post was edited on 2/9/15 at 9:07 pm
9
Posted on 2/9/15 at 9:07 pm to OffroadSportsman89
quote:
(no message)
TT, places 2 Oreos on black....
Posted on 2/9/15 at 9:09 pm to OffroadSportsman89
quote:Food board.
hamburger helper
Posted on 2/10/15 at 12:25 am to OffroadSportsman89
Speak gently young one or in a week or so there may be a big buck back in an Ala. swamp saying something like... "I bet when that kid bought that brand new F-250 Mar 1st that he didn't think he'd have a $2700 repair bill from where I ran into it last night chasing some tang"
LINK
LINK
This post was edited on 2/10/15 at 12:30 am
Posted on 2/10/15 at 8:49 am to OffroadSportsman89
you wasted deer meet on hamburger helper?
Posted on 2/10/15 at 8:50 am to redneck
quote:
you wasted deer meet on hamburger helper?
I'm glad I didn't have to say it...
Posted on 2/10/15 at 8:54 am to redneck
quote:it's just ground up deer. shite,that's all people ever give me from their deer. Never anything else. shite,i've never tasted backstrap.
you wasted deer meet on hamburger helper?
Posted on 2/10/15 at 8:54 am to Clyde Tipton
Huh? Beef would be a waste. HH is one of the better things you can do with deer meat. Hate to break it to you guys, but deer pretty much sucks.
Posted on 2/10/15 at 8:55 am to AlxTgr
i'm siding with ALX here. It's most probably not even lean deer meat. Probably like 60% pork.
Posted on 2/10/15 at 8:57 am to AlxTgr
Yea I have no problem with deer in HH
Posted on 2/10/15 at 9:00 am to AlxTgr
quote:
deer pretty much sucks.
you crazy brah
but then again you do fish for baitfish and use the shittiest engines on the market
Posted on 2/10/15 at 9:01 am to OffroadSportsman89
I don't know why they call this stuff hamburger helper. It does just fine by itself, huh?
Posted on 2/10/15 at 9:04 am to AlxTgr
I'll use deer grind in sausage or chili. It just never occurred to me to drown it in cheese and mix it with pasta.
It just seems so "Cousin Eddie", to use deer with it.
"I don't know why they call it deer burger helper... it does just fine by itself."
It just seems so "Cousin Eddie", to use deer with it.
"I don't know why they call it deer burger helper... it does just fine by itself."
Posted on 2/10/15 at 9:17 am to redneck
quote:Possibly.
you crazy brah
quote:Only when saltwater fishing, and it's pretty much the most fun part of the otherwise boring arse trip that takes zero skill.
but then again you do fish for baitfish
quote:Liar. I've never owned a Yamaha in my life.
use the shittiest engines on the market
Posted on 2/10/15 at 9:18 am to redneck
Same as making chilli or spaghetti with it IMO. Not much else you can do with your ground. If you want to make burgers its gotta be "bacon burger"
Now if you put backstrap in HH....
Now if you put backstrap in HH....
Posted on 2/10/15 at 9:33 am to AlxTgr
quote:
Only when saltwater fishing, and it's pretty much the most fun part of the otherwise boring arse trip that takes zero skill.
son, any size yellowfin tuna is a frick ton more fun than a little baby 2 lb bass
quote:
I've never owned a Yamaha in my life.
maybe one day you will be able to afford something nice
This post was edited on 2/10/15 at 9:34 am
Posted on 2/10/15 at 9:56 am to redneck
quote:You are not following. At all. Not surprising.
son, any size yellowfin tuna is a frick ton more fun than a little baby 2 lb bass
quote:You really want to go there?
maybe one day you will be able to afford something nice
Posted on 2/10/15 at 10:04 am to meauxjeaux2
quote:
i'm siding with ALX here. It's most probably not even lean deer meat. Probably like 60% pork.
dang i like to taste deer. When i do my ground deer meat it is 90%deer 10% beef fat
sausage 70%deer 30%pig
Posted on 2/10/15 at 10:10 am to oleyeller
quote:Eeeuw.
When i do my ground deer meat it is 90%deer 10% beef fat
quote:Workable, but don't even come close to over cooking that.
sausage 70%deer 30%pig
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