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re: This is the LUNCH THREAD™: I now own all future Lunch Thread's™ Edition

Posted on 2/1/16 at 2:39 pm to
Posted by lsunurse
Member since Dec 2005
129000 posts
Posted on 2/1/16 at 2:39 pm to
2 Samoa cookies


What's up fin?
Posted by yellowfin
Coastal Bar
Member since May 2006
97632 posts
Posted on 2/1/16 at 2:50 pm to
getting mentally prepared for mardi gras week
Posted by Count Chocula
Tier 5 and proud
Member since Feb 2009
63908 posts
Posted on 2/1/16 at 2:52 pm to
quote:

getting mentally prepared for mardi gras week
Its like crawfish season. Cant wait for it to get here and then cant wait for it to be over.
Posted by SuperSaint
Sorting Out OT BS Since '2007'
Member since Sep 2007
140462 posts
Posted on 2/1/16 at 2:54 pm to
I'm already Mardi Gras'd out..... Until Nyx Wed or Muses Thur.
Posted by CadesCove
Mounting the Woman
Member since Oct 2006
40828 posts
Posted on 2/1/16 at 2:54 pm to
When will the crayfish be in this year? I know it's been too hot and too cold, but I sure do love a good baked crayfish.
Posted by Count Chocula
Tier 5 and proud
Member since Feb 2009
63908 posts
Posted on 2/1/16 at 2:55 pm to
quote:

When will the crayfish be in this year?
Started early tis year. Local places been serving since November - and they weren't the tiny little ameba things...
Posted by yellowfin
Coastal Bar
Member since May 2006
97632 posts
Posted on 2/1/16 at 2:56 pm to
quote:

When will the crayfish be in this year?

2 months ago
Posted by Count Chocula
Tier 5 and proud
Member since Feb 2009
63908 posts
Posted on 2/1/16 at 2:56 pm to
quote:

I'm already Mardi Gras'd out
Same... I got maybe one more good party/parade left in me.
Posted by terd ferguson
Darren Wilson Fan Club President
Member since Aug 2007
108741 posts
Posted on 2/1/16 at 3:03 pm to
I'm feeling stabby as frick today.
Posted by Skillet
Member since Aug 2006
107589 posts
Posted on 2/1/16 at 3:05 pm to
quote:

skillet I can drink beer with a chick without trying to frick her




Posted by Count Chocula
Tier 5 and proud
Member since Feb 2009
63908 posts
Posted on 2/1/16 at 3:05 pm to
Ok, I'll play. Whats the matter?
Posted by CadesCove
Mounting the Woman
Member since Oct 2006
40828 posts
Posted on 2/1/16 at 3:06 pm to
quote:

2 months ago


I am far behind the times with my crayfish consumption.
Posted by terd ferguson
Darren Wilson Fan Club President
Member since Aug 2007
108741 posts
Posted on 2/1/16 at 3:07 pm to
Something has to be wrong for a guy to want to stab somebody?
Posted by fettywap
Member since Jan 2016
29 posts
Posted on 2/1/16 at 3:07 pm to
Posted by terd ferguson
Darren Wilson Fan Club President
Member since Aug 2007
108741 posts
Posted on 2/1/16 at 3:08 pm to
Here's the 2nd mfer getting stabbed today.
Posted by Skillet
Member since Aug 2006
107589 posts
Posted on 2/1/16 at 3:08 pm to
quote:

2 months ago


speaking of, my sous vide crawfish should be close to done by next week.
Posted by Skillet
Member since Aug 2006
107589 posts
Posted on 2/1/16 at 3:10 pm to
fettywap, wyd?


:tino:
Posted by yellowfin
Coastal Bar
Member since May 2006
97632 posts
Posted on 2/1/16 at 3:21 pm to
I went home and reverse seared a streak for lunch today so I could post a picture

Posted by Skillet
Member since Aug 2006
107589 posts
Posted on 2/1/16 at 3:39 pm to
link's factory pre-grilled marked microwave steak > your reverse steak.

link's steak

Posted by link
Member since Feb 2009
19867 posts
Posted on 2/1/16 at 3:44 pm to
and they keep good in the freezer too
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