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Started By
Message
Posted on 10/13/14 at 9:43 pm to Cajun Revolution
Agree - even if you order easy mayo they still put a shitton on there.
Posted on 10/13/14 at 10:22 pm to 777Tiger
That was pretty lame. Don't be upset because you eat shite food.
Posted on 10/13/14 at 10:23 pm to hg
I remember it now but completely forgot at first.
What happened?? I'm going to ask
What happened?? I'm going to ask
Posted on 10/13/14 at 10:25 pm to CHEDBALLZ
Every sandwich I eat at Subway is a foot long and I hardly feel "destroyed". Some wuss must have come up with that scale.
Posted on 10/13/14 at 10:33 pm to rockchlkjayhku11
Yea that is true. A publix buffalo chicken tender sub on their nine grain French bread is fire af
Posted on 10/13/14 at 10:36 pm to oreeg
I liked subway better back then
Posted on 10/13/14 at 10:37 pm to Caplewood
Aren't Subway foot longs really like 11" long?
Aren't there videos of rats at subways after hours on you tube?
Aren't there videos of rats at subways after hours on you tube?
Posted on 10/13/14 at 10:39 pm to Caplewood
quote:
Yea that is true. A publix buffalo chicken tender sub on their nine grain French bread is fire af
GOAT sandwich.
Posted on 10/13/14 at 11:08 pm to Traffic Circle
Posted on 10/13/14 at 11:29 pm to oreeg
I also miss their fake seafood sandwich not sure why they dumped it, I rarely go since they got rid of it
Posted on 10/13/14 at 11:31 pm to oreeg
OP, is this a pic of a subway you ate 20 yrs ago?
Posted on 10/13/14 at 11:43 pm to Traffic Circle
Never fails
Always get the short end when I ask for a 6 inch
Always get the short end when I ask for a 6 inch
Posted on 10/13/14 at 11:53 pm to Coater
quote:
they'll cut it the old way--you just have to ask
If I ask real nice will they stop smashing it flat before they cut it open?
Posted on 10/14/14 at 12:18 am to Eman5805
Y'all motherfrickers need Potbelly.
JJ price and speed for a MUCH better sandwich than you can get at JJ/Quiznos/Subway/Firehouse.
JJ price and speed for a MUCH better sandwich than you can get at JJ/Quiznos/Subway/Firehouse.
Posted on 10/14/14 at 12:20 am to oreeg
I'm sorry but am I the only person who can't tell what the frick we are talking about from that picture? I just see a cut sandwich.
Posted on 10/14/14 at 12:27 am to JumpingTheShark
They used to cut a V-shaped section out of the top of a solid bun and load the resulting trough in the bottom part with your stuff.
Posted on 10/14/14 at 1:54 am to oreeg
quote:
What was the reasoning behind this?
Not going to read the whole thread. Read two pages & didn't see the right answer.
I thought they did it because it looked like you got more meat when a bunch was hanging out of one side. Every other sandwich shop's sandwiches had meat hanging out of two sides.
I formed my original negative opinion of them because of that and their anal pre-measuring of everything. They seemed awful stingy to me.
Posted on 10/14/14 at 2:16 am to Sentrius
quote:
Firehouse subs ftw.
This is so damn true. I love firehouse.
quote:
Publix subs
GOAT of all quick chain subs.
This post was edited on 10/14/14 at 2:18 am
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