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re: WFDT?
Posted on 3/20/16 at 10:47 am to little billy
Posted on 3/20/16 at 10:47 am to little billy
A while back I bought some avocado oil, some walnut oil and some pistachio oil. This was my first time to use any of them.
lemon garlic avocado oil vinaigrette
Lemon Garlic Avocado Oil Vinaigrette
1 clove garlic
Juice from ½ lemon (approx. 1 ½ T)
1 t grated cheese (such as romano or parmigiano)
1/8 t salt
1/8 t pepper
1 ½ T avocado oil
Use a garlic press to press the garlic. Add lemon, grated cheese, salt and pepper. Whisk together and slowly pour in avocado oil while whisking. Add lettuce or other greens and toss to coat. Then add in additional salad ingredients.
(I didn't follow the last two lines of instruction, but I might do so for a salad I'm making for lunch.)
lemon garlic avocado oil vinaigrette
Lemon Garlic Avocado Oil Vinaigrette
1 clove garlic
Juice from ½ lemon (approx. 1 ½ T)
1 t grated cheese (such as romano or parmigiano)
1/8 t salt
1/8 t pepper
1 ½ T avocado oil
Use a garlic press to press the garlic. Add lemon, grated cheese, salt and pepper. Whisk together and slowly pour in avocado oil while whisking. Add lettuce or other greens and toss to coat. Then add in additional salad ingredients.
(I didn't follow the last two lines of instruction, but I might do so for a salad I'm making for lunch.)
Posted on 3/20/16 at 10:50 am to Darla Hood
Wow. Look at that salad.
Major yums
Major yums
Posted on 3/20/16 at 10:52 am to BRgetthenet
Now I wish I had more crab legs. Maybe I'll get some from Albertson's for $12.99 a pound.
Posted on 3/20/16 at 10:59 am to Darla Hood
Janky had the hookup at Albertsons.
He gets Jameis Winston type deals.
He gets Jameis Winston type deals.
Posted on 3/20/16 at 3:16 pm to Politiceaux
Cold and snowy/rainy here....so...oven bbq chicken thighs, loaded baked potatoes and green salad.
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