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Message
re: Sides for Ribeye
Posted on 12/3/13 at 3:24 pm to Janky
Posted on 12/3/13 at 3:24 pm to Janky
if you want easy then cut you up a few russet potatoes about 1/4" thick and put them in a rice cooker. half stick of butter, seasoning, and onions. put a coffee cup of water and press the cook button. when it "dings", perfect everytime.
doesn't get easier than that.
doesn't get easier than that.
Posted on 12/3/13 at 3:25 pm to Count Chocula
quote:
Im never silent.
touche
Posted on 12/3/13 at 3:27 pm to Janky
quote:
Sides for Ribeye
Another ribeye
Posted on 12/3/13 at 3:30 pm to Janky
Rosemary potatoes
Asparagus
Roasted cauliflower
Roasted Squash and zucchini
Asparagus
Roasted cauliflower
Roasted Squash and zucchini
Posted on 12/3/13 at 3:40 pm to LSUballs
That looks really good but I've never eaten a rutabaga. What's it taste like?
Posted on 12/3/13 at 3:42 pm to crimsonsaint
I thought rutabaga was a car.
Posted on 12/3/13 at 3:47 pm to crimsonsaint
quote:
That looks really good but I've never eaten a rutabaga. What's it taste like?
Similar to a turnip, but milder and a little sweeter maybe. I cooked up some (those pictured) a couple weeks ago. First attempt at rutabaga cooking. Was really impressed. Made some for the fam at Thanksgiving and they got ko'd. Try em out. Nice change of pace from the ole potato.
Posted on 12/3/13 at 5:51 pm to Janky
Grilled zucchini or squash. Oil 'em up ( I use canola ), S n P to taste, put on the grill. you can cook these while your steak is resting.
EZ and delish.
EZ and delish.
Posted on 12/3/13 at 7:10 pm to Janky
Teddy on the show Rescue Me enjoys ice cream with his steak. Specifically,pistachio.
Could always give that a try.
Could always give that a try.
Posted on 12/3/13 at 9:11 pm to IndependentGeorge
Wife is out? Go old school, steak, beer, and tots.
Posted on 12/4/13 at 8:46 am to Sus-Scrofa
Grilled Zucchini, grits and french bread and a stout.
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