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Started By
Message
I need a good sangria recipie
Posted on 12/17/11 at 12:42 pm
Posted on 12/17/11 at 12:42 pm
Anyone have one?
TIA!
TIA!
Posted on 12/17/11 at 1:08 pm to LSURoss
Sangria:
1 bottle decent red wine
1/2 - 3/4 cup of Mexican Brandy (Don Pedro or El Presidente)
1 thinly sliced lime
1 thinly sliced orange
1-2 shots of Grand Marnier
Mix all liquids first and add fruit before serving. Chill a few hours in the fridge.
Next day:
1/2 gallon of Gatorade
2 Advil
1 bottle decent red wine
1/2 - 3/4 cup of Mexican Brandy (Don Pedro or El Presidente)
1 thinly sliced lime
1 thinly sliced orange
1-2 shots of Grand Marnier
Mix all liquids first and add fruit before serving. Chill a few hours in the fridge.
Next day:
1/2 gallon of Gatorade
2 Advil
Posted on 12/17/11 at 1:53 pm to LSURoss
I have the best. I bartender at STK in NYC last summer.
1 Part Bacardi (or Myers white rum)
1 Part Rose Wine
1/2 oz fresh lime
1/2 oz fresh lemon
simple syrup
cut up apples, kiwis, raspberries, blackberries
Shake all together and top with sprite.
We sold that for $16.00 a glass and $70.00 a pitcher
1 Part Bacardi (or Myers white rum)
1 Part Rose Wine
1/2 oz fresh lime
1/2 oz fresh lemon
simple syrup
cut up apples, kiwis, raspberries, blackberries
Shake all together and top with sprite.
We sold that for $16.00 a glass and $70.00 a pitcher
Posted on 12/17/11 at 2:09 pm to lsuclay
I see you have equal parts bacardi and wine. What quantity do you use of each and also how much sprite do you top it with?
Posted on 12/17/11 at 2:21 pm to TypoKnig
i would say put 1.25 oz of each. and its pretty much just a splash of sprite of 7up. just to sweeten it a bit.
Posted on 12/17/11 at 2:24 pm to lsuclay
This is the rose we used at STK. Its pretty good by itself as well
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