re: How do you cook Spoonbill?

For any wild game gravy.

Get a lb of bacon and cook it down in a black iron pot. Then dust your game with flour and cajun seasoning and brown it in the bacon drippings. Pull the meat out and put it on the side. Add some chopped onions, bell pepper, celery to the mix. Cook that down tills its brown adding water as necessary to keep it from sticking. Add some garlic and cook it for a few minutes. Add your meat back into the pot and cover it with water. Put a lid on the pot and let it cook till the meat is tender. There really is no secret recipe