Page 1
Page 1
Started By
Message
locked post

Diguilio Bros pizza

Posted on 9/18/09 at 7:30 pm
Posted by indytiger
baton rouge/indy
Member since Oct 2004
9834 posts
Posted on 9/18/09 at 7:30 pm
can someone describe it for me?
Posted by Covington
TD.com Premium Member
Member since Dec 2007
9414 posts
Posted on 9/18/09 at 7:31 pm to
expensive
Posted by LuckySo-n-So
Member since Jul 2005
22081 posts
Posted on 9/18/09 at 8:53 pm to
Damn Good.
Posted by brfoodie
baton rouge, louisiana
Member since Sep 2008
887 posts
Posted on 9/18/09 at 8:59 pm to
good i like the pesto or the everything without anchovies...
Posted by cajunwhodat
Member since Mar 2009
29 posts
Posted on 9/20/09 at 5:51 pm to
Its not as thin as some italian pizzas, but their red sauce is good and adding roasted garlic to their pizza is always a good idea.

Pizza is pretty solid, not as firm as pastime but not soggy either
Posted by SW2SCLA
We all float down here
Member since Feb 2009
22814 posts
Posted on 9/20/09 at 6:07 pm to
Where is this place? I've never heard of it
Posted by Martini
Near Athens
Member since Mar 2005
48853 posts
Posted on 9/20/09 at 6:44 pm to
Great pizza. Probably almost as good as Johnny's.
first pageprev pagePage 1 of 1Next pagelast page
refresh

Back to top
logoFollow TigerDroppings for LSU Football News
Follow us on Twitter, Facebook and Instagram to get the latest updates on LSU Football and Recruiting.

FacebookTwitterInstagram