- My Forums
- Tiger Rant
- LSU Recruiting
- SEC Rant
- Saints Talk
- Pelicans Talk
- More Sports Board
- Fantasy Sports
- Golf Board
- Soccer Board
- O-T Lounge
- Tech Board
- Home/Garden Board
- Outdoor Board
- Health/Fitness Board
- Movie/TV Board
- Book Board
- Music Board
- Political Talk
- Money Talk
- Fark Board
- Gaming Board
- Travel Board
- Food/Drink Board
- Ticket Exchange
- TD Help Board
Customize My Forums- View All Forums
- Show Left Links
- Topic Sort Options
- Trending Topics
- Recent Topics
- Active Topics
Started By
Message
boiling crew question
Posted on 5/23/15 at 7:25 am
Posted on 5/23/15 at 7:25 am
I'm boiling some shrimp today. I usually do 20 pounds but today I am boiling 35 pounds. How much more seasoning if any do I need to add to recipe. Thanks in advance,
Posted on 5/23/15 at 7:42 am to tigerdup07
Thanks man. That's what I was thinking
Posted on 5/23/15 at 7:43 am to TigerDude80
also, when I boil shrimp, I let it come to a rolling boil, add shrimp, and turn it off immediately. do it your way, though.
just don't "overboil". good luck
just don't "overboil". good luck
Popular
Back to top
Follow TigerDroppings for LSU Football News