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re: Looking for a turkey and sausage gumbo recipe..

Posted on 11/26/21 at 11:42 pm to
Posted by GOAT4LSU
Northshore
Member since Dec 2003
1184 posts
Posted on 11/26/21 at 11:42 pm to
I didn’t take pictures but it turned out ok. Not a whole lot of flavor.

Let’s see what happens tomorrow after the flavors have a chance to marinate together.
Posted by SUB
Member since Jan 2001
Member since Jan 2009
20952 posts
Posted on 12/1/21 at 10:23 am to
quote:

I didn’t take pictures but it turned out ok. Not a whole lot of flavor.

Let’s see what happens tomorrow after the flavors have a chance to marinate together.


If it doesn't have a whole lot of flavor, then add seasoning to get it to the flavor you want. The gumbo as a whole is not going to magically season itself overnight if the broth itself doesn't have much flavor. What gets better overnight is the flavor of your meats because they are sitting in seasoned water for a long time.
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