re: Best pizza in the state ….Diversion Pizza…prove me wrong

As a kid growing up, like a lot of kids, I didn’t like toppings, especially veggies. I preferred plain cheese. As I grew older and especially once I got into the business and eating pizza on a daily basis I began experimenting and branching out, just to have a little variety. I like pretty much anything at this point, but when I’m doing a taste test I prefer to keep it simple.

There’s really so many varieties and available toppings nowadays, I don’t know how anyone can claim a certain pizza topping preference is wrong or right. Heck, a NY cheese slice is one of the best bites of food there is.