Started By
Message

re: How to Cook Billy’s Boudin Balls?

Posted on 3/27/21 at 9:36 pm to
Posted by sleepytime
Member since Feb 2014
3596 posts
Posted on 3/27/21 at 9:36 pm to
I thaw them out and fry them. If you fry them from frozen, they’ll be over cooked on the outside before the inside is warmed up. I suppose you could fry them at 300 and get good results but it’s too easy to just thaw them out.
Posted by Beck56
Mandeville
Member since Jul 2015
57 posts
Posted on 3/28/21 at 7:01 am to
I put them in the air fryer frozen 360 for 25 minutes comes out perfect
Posted by lsupride87
Member since Dec 2007
96364 posts
Posted on 3/28/21 at 8:43 am to
quote:

. If you fry them from frozen, they’ll be over cooked on the outside before the inside is wa
Nah. I have fried around 200 of them over the last few years frozen and they are always perfect

You can thaw if you want, but it isn’t needed

If OP doesn’t feel like fricking with grease, just put them on wire rack in oven until they are warmed to desire
This post was edited on 3/28/21 at 8:46 am
first pageprev pagePage 1 of 1Next pagelast page
refresh

Back to top
logoFollow TigerDroppings for LSU Football News
Follow us on Twitter, Facebook and Instagram to get the latest updates on LSU Football and Recruiting.

FacebookTwitterInstagram