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Message
re: Smoked Queso
Posted on 2/6/21 at 12:09 pm to Stexas
Posted on 2/6/21 at 12:09 pm to Stexas
I think I'm going to use this one.
Ingredients:
1 lb Velveeta cubed
1/4 lb pepper jack
8 oz cream cheese cubed
10 oz Rotel
10 oz cream of Jalapeno soup
1 lb Chorizo sausage browned and drained
1 onion diced
1 fresh jalapeno
1 red bell pepper diced
½ tsp cumin
½ tsp adobo seasoning
green chilies to taste
Ingredients:
1 lb Velveeta cubed
1/4 lb pepper jack
8 oz cream cheese cubed
10 oz Rotel
10 oz cream of Jalapeno soup
1 lb Chorizo sausage browned and drained
1 onion diced
1 fresh jalapeno
1 red bell pepper diced
½ tsp cumin
½ tsp adobo seasoning
green chilies to taste
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