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re: What would you do with a bunch of country style ribs?
Posted on 8/9/20 at 9:33 pm to UKWildcats
Posted on 8/9/20 at 9:33 pm to UKWildcats
Calling them “White beans” is a colloquial term, I think. That’s what I’ve always heard them called. It usually means starting with dried lima or great northern beans. These wee baby Lima’s.
Posted on 8/9/20 at 9:42 pm to LSUballs
Gotcha. Must be a Louisiana thing. Always heard soup beans here in KY. Either way, Im hungry now!
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