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re: Just ordered a 36” Blackstone griddle

Posted on 5/30/18 at 8:59 am to
Posted by 3HourTour
A whiskey barrel
Member since Mar 2006
21252 posts
Posted on 5/30/18 at 8:59 am to
I usually just clean mine with water. No soap. I’ve heard soap can ruin the seasoning.
Posted by browl
North of BR
Member since Nov 2017
1571 posts
Posted on 5/30/18 at 9:06 am to
quote:

I usually just clean mine with water. No soap. I’ve heard soap can ruin the seasoning.


If you want to build up a "seasoning" don't use soap. I like my stuff hospital clean, and don't have problems with food sticking so I don't season.
Posted by Janky
Team Primo
Member since Jun 2011
35957 posts
Posted on 5/30/18 at 9:14 am to
I scrape then use water on a hot griddle. Wipe it down with a towel and it is good to go.
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