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re: What's your gumbo recipe?

Posted on 1/24/18 at 6:58 am to
Posted by Panny Crickets
Fort Worth, TX
Member since Sep 2008
5596 posts
Posted on 1/24/18 at 6:58 am to
quote:

I have made it with store bought stock and really couldnt say one was better than the other. I dont have a pile of chicken bones or shrimp and crab shells hanging around.


Ahhh, store bought stock. Issue #1.

Start saving shrimp shells/heads and gumbo crabs and make a stock out of that. THEN, tell us if you can't taste the difference.
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