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re: Share Your Gumbo Tips?

Posted on 10/26/17 at 10:45 am to
Posted by Cjscore
Prairieville
Member since Dec 2016
593 posts
Posted on 10/26/17 at 10:45 am to
Brown sausage, andouille add 3/4 Trinity mix and cook down.

Make my own stock with the chicken after I pull the meat off.

Add last 1/4 Trinity to roux after it's done.

And smoked Turkey necks.
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