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re: Best way to re-season a cast iron pot.
Posted on 10/23/17 at 10:39 pm to upgrayedd
Posted on 10/23/17 at 10:39 pm to upgrayedd
If any rust, fill it with vinegar, soak it for 24 hours, then wipe it down with a scotch brite pad. Clean it with some fresh water. After that you can season it.
ETA, to season it just fry some craclins, preferably back fat as it takes longer and is more fatty
ETA, to season it just fry some craclins, preferably back fat as it takes longer and is more fatty
This post was edited on 10/23/17 at 10:42 pm
1
Posted on 10/24/17 at 12:25 am to CHEDBALLZ
If you don't use cast iron regularly, the oil can go rank from sitting. Mineral oil is better if it's going to sit up for awhile.
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