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re: Need suggestions for something to smoke on the primo this afternoon.

Posted on 9/30/17 at 11:32 am to
Posted by Trout Bandit
Baton Rouge, LA
Member since Dec 2012
13310 posts
Posted on 9/30/17 at 11:32 am to
I hot smoke chickens on my egg at around 375-400 indirect with a beer can up their arse until they’re done. About 45-60 minutes depending on size.
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