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re: Grilled Pizza?

Posted on 7/26/17 at 2:22 pm to
Posted by NEMizzou
Columbia MO
Member since Nov 2013
1369 posts
Posted on 7/26/17 at 2:22 pm to
I've got a 14" diameter cast iron pizza pan, and throw that on the grill when we want to make pizzas. It gets hot as all get out, is indestructible and you don't smoke up the kitchen if the cornmeal on the bottom gets a little charred.
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