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re: What's your go-to, crowd-pleasing burger recipe?
Posted on 6/28/17 at 10:22 am to Lester Earl
Posted on 6/28/17 at 10:22 am to Lester Earl
quote:
What's your go-to, crowd-pleasing burger recipe?
The best burgers are made on the flat top or cast iron, not grill imo
I've been doing griddle burgers, two quarter-ish pound patties with s&p flattened wide and thin, cooked on one side, flipped and topped with a slice of American cheese to melt while finishing second side. Melt butter, brush on both sides of the bun, and grill (like you would a grilled cheese) at same time as meat. Make sure your meat enough fat in it, I wouldn't go less than 85% lean. Really lean meat burgers are like diet sodas to me, if I'm already cheating I might as well enjoy it more.
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