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Message
re: Ritz Crackers Or Captains Wafers?
Posted on 6/18/17 at 2:32 pm to Martini
Posted on 6/18/17 at 2:32 pm to Martini
quote:
However a plain saltine with soft butter is pretty hard to beat. And to be honest you don't see them much anymore.
And when you do see them in restaurants, they're stale and/or taste terrible. How can cracker companies screw up something as simple as a saltine?
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