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re: People who use crawfish dip bastardize the crawfish boil and should be asked to leave.
Posted on 6/7/17 at 11:43 am to Jonas
Posted on 6/7/17 at 11:43 am to Jonas
quote:
We make the dip, but it's 99% used for the potatoes.
Pro-tip - cut some or all of your potatoes in half before you put them in the boil. They'll be a lot more tasty and you won't need the dip.
This post was edited on 6/7/17 at 11:44 am
1
Posted on 6/7/17 at 2:34 pm to SUB
quote:
Pro-tip - cut some or all of your potatoes in half before you put them in the boil. They'll be a lot more tasty and you won't need the dip.
Definitely not a "pro tip" because the Potatoes will get turned to mush from being tossed around. Secondly, the point of dip is not to make up for a lack of flavor in the boil...it's to add something extra. No different than dipping fries in ketchup, sushi in soy sauce, or steak in chimichurri
This post was edited on 6/7/17 at 2:35 pm
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