re: Frying Seafood for 20 people

quote:

---

2 lbs of shrimp (after de-heading)and 2 lbs of fish per person

---

Whaaa? That's a shite ton of food/pp.

When I boil shrimp for a group, I figure 1lb/pp (head on wt) + corn/potatoes and there's always leftovers. Even adjusting for a specific crowd, that's a lot of food, especially fried.