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re: Boiling peanuts

Posted on 8/9/16 at 9:29 am to
Posted by notiger1997
Metairie
Member since May 2009
58275 posts
Posted on 8/9/16 at 9:29 am to
You could do that, but you really don't even have to go that big. Anything with a medium pot and heat will work.
I'm perfectly happy doing a 3 or 4 pound batch on the stove on Saturday mornings and eating this suckers all weekend.
If you do go for the big boil, they are easy to freeze and reheat when ready.
Posted by FunroeTiger
Mississippi
Member since Feb 2006
138 posts
Posted on 8/9/16 at 9:37 am to
How much salt do you typically use per pound?
Posted by lsugrad35
Jambalaya capital of the world
Member since Feb 2007
3186 posts
Posted on 8/9/16 at 9:38 am to
Yea I really don't mind having too many and having to freeze some and I don't mind boiling a fresh batch every week. I just want to buy something that I'm going to use for more than just boiling peanuts.
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