- My Forums
- Tiger Rant
- LSU Recruiting
- SEC Rant
- Saints Talk
- Pelicans Talk
- More Sports Board
- Fantasy Sports
- Golf Board
- Soccer Board
- O-T Lounge
- Tech Board
- Home/Garden Board
- Outdoor Board
- Health/Fitness Board
- Movie/TV Board
- Book Board
- Music Board
- Political Talk
- Money Talk
- Fark Board
- Gaming Board
- Travel Board
- Food/Drink Board
- Ticket Exchange
- TD Help Board
Customize My Forums- View All Forums
- Show Left Links
- Topic Sort Options
- Trending Topics
- Recent Topics
- Active Topics
Started By
Message
re: Boiling peanuts
Posted on 8/9/16 at 9:29 am to lsugrad35
Posted on 8/9/16 at 9:29 am to lsugrad35
You could do that, but you really don't even have to go that big. Anything with a medium pot and heat will work.
I'm perfectly happy doing a 3 or 4 pound batch on the stove on Saturday mornings and eating this suckers all weekend.
If you do go for the big boil, they are easy to freeze and reheat when ready.
I'm perfectly happy doing a 3 or 4 pound batch on the stove on Saturday mornings and eating this suckers all weekend.
If you do go for the big boil, they are easy to freeze and reheat when ready.
Posted on 8/9/16 at 9:37 am to notiger1997
How much salt do you typically use per pound?
Posted on 8/9/16 at 9:38 am to notiger1997
Yea I really don't mind having too many and having to freeze some and I don't mind boiling a fresh batch every week. I just want to buy something that I'm going to use for more than just boiling peanuts.
Popular
Back to top
Follow TigerDroppings for LSU Football News