- My Forums
- Tiger Rant
- LSU Recruiting
- SEC Rant
- Saints Talk
- Pelicans Talk
- More Sports Board
- Fantasy Sports
- Golf Board
- Soccer Board
- O-T Lounge
- Tech Board
- Home/Garden Board
- Outdoor Board
- Health/Fitness Board
- Movie/TV Board
- Book Board
- Music Board
- Political Talk
- Money Talk
- Fark Board
- Gaming Board
- Travel Board
- Food/Drink Board
- Ticket Exchange
- TD Help Board
Customize My Forums- View All Forums
- Show Left Links
- Topic Sort Options
- Trending Topics
- Recent Topics
- Active Topics
Started By
Message
re: Boiling peanuts
Posted on 8/3/16 at 11:08 am to Jambo
Posted on 8/3/16 at 11:08 am to Jambo
I love boiled peanuts, but I can't seem to ever find true raw green ones in Houston. Using the bags usually ends up with peanuts that are not as soft as I like them.
I add salt/Tony's and crab boil at the beginning and just let them roll, tasting one on occasion after a couple of hours. I don't shock with ice.
I want some of them to be like this. Not all, but getting a mushy one every once in a while is fine by me.
I add salt/Tony's and crab boil at the beginning and just let them roll, tasting one on occasion after a couple of hours. I don't shock with ice.
quote:
and simply turn to mush if overcooked.
I want some of them to be like this. Not all, but getting a mushy one every once in a while is fine by me.
1
Posted on 8/3/16 at 2:24 pm to GRTiger
quote:
I love boiled peanuts, but I can't seem to ever find true raw green ones in Houston.
GRTiger, FWIW, I saw raw green peanuts at Canino's Produce Market on Airline last weekend, just one stall had them. They definitely weren't the jumbo greens you'd see in MS or AL and I didn't have time to deal with them so I haven't had any. Just thought it was worth mentioning that they were there and they appeared to be decent size.
Page 1 of 1
Popular
Back to top
Follow TigerDroppings for LSU Football News