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re: Best way to slow cook baby backs?
Posted on 7/30/16 at 7:55 am to VetteGuy
Posted on 7/30/16 at 7:55 am to VetteGuy
For two racks. I leave that fat back on. Julienne an onion. Put onions. A can of beer and ribs. Rubbed down with whatever bullshite you like. Into pan. Cover with foil. Cook at 225 in the oven for 2.5 to three hours. Take out. Put on grill. Sauce up. They fall off the bone everytime.
1
Posted on 7/30/16 at 7:58 am to tigersownall
6 hours is way to long for baby backs. 225 for about 4 hours or until the meat pulls back.
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