re: Time for a gardening thread... how is your's going?

I harvested about 10 tomatoes a month ago and have 5 or 6 more green ones still on the plant.
I'm still eating of my Swiss chard but it is starting to Peter out. I put it on my lunch Sandwhich like lettuce.
Basil, parsley, mint and oregano all doing well.
Harvested 8 bell peppers about 2 weeks ago.
My jalapeno fruited and then croaked....not sure what happened.